Homegrown Foods is a labor of love started by Springfield, MO native, Amanda Millsap Owen. Homegrown focuses on connecting local farms and growers with local consumers including individuals, families, and resturaunts.
Growing and consuming foods locally is better for the environment, better for our local economy, better for your health, and, perhaps most invitingly, it produces better food!
Along with farm fresh produce, meats, and dairy products, Homegrown Foods produces our own line of products including cheeses, jams, canned foods, and more all of which utilize locally grown products without adding a bunch of preservatives or other chemicals to what you serve your family.